5 linda new Recipes

  • Linda's  New England Clam Chowder
    potatoes, peeled, and cubed into 1-inch squares and
    8 More
    potatoes, peeled, and cubed into 1-inch squares, onions, cut in 1/2, then thinly sliced, geisha brand baby clams , with juice, whole milk, works best, evaporated milk, margarine, salt and pepper, to taste, clam juice (optional), cream-style corn (optional)
    55 min, 9 ingredients
  • Linda's Medium Hot Chili Linda's Medium Hot Chili
    chopped onion, canned green chili pepper, chopped and
    15 More
    chopped onion, canned green chili pepper, chopped, mince garlic, jalapeno pepper, chopped, tomato sauce, chicken broth, pinto beans, california chili powder, divided or 8 tbsp mild chili powder, blend divided, salt, badia adobo seasoning (con pimienta with pepper, blend divided), hot sauce, ground chuck, spicy pork sausage, mild new mexico chile powder, cumin, hot new mexico chile powder, lime juice
    17 min, 17 ingredients
  • Linda's New England Fried Clams Linda's New England Fried Clams
    soft shell clams or 3 cups long-neck clams, drained, and ... and
    8 More
    soft shell clams or 3 cups long-neck clams, drained, and shucked, vegetable oil , for deep frying, eggs, evaporated milk, salt, cornflour (not cornmeal), lemon wedge, tartar sauce, ketchup
    15 min, 9 ingredients
  • Linda's Muffuletta Sandwich New Orleans Style Linda's Muffuletta Sandwich New Orleans Style
    muffuletta bread , loaf, honey-roasted ham, thinly sliced and
    4 More
    muffuletta bread , loaf, honey-roasted ham, thinly sliced, mortadella , with pistachios, thinly sliced, genoa salami, very thinly sliced, olive salad, provolone cheese
    25 min, 6 ingredients




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