4 light spinach feta omelet Recipes
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Greek Omelet with Spinach, Feta Cheese, and Dill
light olive oil, red onion thinly sliced and8 Morelight olive oil, red onion thinly sliced, garlic finely chopped, spinach, about 8 cups packed stems removed, leaves washed, zest of 1 lemon, chopped fresh dill, eggs beaten, water, butter, feta cheese crumbled10 ingredients
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