5 lemon verbena and walnuts Recipes
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boiling water, lemon verbena tea bags and14 Moreboiling water, lemon verbena tea bags, all-purpose flour (about 9 oz), baking powder, baking soda, salt, egg whites, granulated sugar, brown sugar, applesauce, canola oil, chopped walnuts, toasted, powdered sugar, grated lemon rind, fresh lemon juice16 ingredients
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loosely packed baby spinach or 4 cups mixed greens, clean... and4 Moreloosely packed baby spinach or 4 cups mixed greens, cleaned, rinsed and spun dried, strawberry, hulled, cleaned and sliced, purple scallions, thinly sliced (standard green scallions ok), lemon verbena leaves, to taste, cut into ribbons, candied walnuts (almonds, walnuts or pecans)25 min, 5 ingredients
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Charred Green Beans with Lemon Verbena Pestoslender green beans, olive oil and6 Moreslender green beans, olive oil, fresh lemon verbena leaves (substitute fresh lemon balm leaves), garlic cloves, grated parmesan cheese, pine nuts or english walnuts, olive oil, fine kosher or sea salt and freshly ground black pepper to taste8 ingredients
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Indian Nut and Spice Drink (Vegan)fennel seeds, cumin seed, coriander seeds, poppy seed and11 Morefennel seeds, cumin seed, coriander seeds, poppy seed, black peppercorns, whole cardamom pods, blanched almond, walnuts, pine nuts, raw cashew nuts, unbleached cane sugar or 1/4 cup agave nectar, chilled water or 3 cups soymilk, cinnamon sticks (3-inch ), fresh mint or 4 sprigs lemon verbena, organic dried rose petals35 min, 15 ingredients
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