4 lamb rosemary baste Recipes
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rack of lamb (8-rib), lemon juice, dried oregano and3 Morerack of lamb (8-rib), lemon juice, dried oregano, dried rosemary, extra virgin olive oil, salt & pepper31 min, 6 ingredients -
lamb shank, marinade, olive oil, dried rosemary and10 Morelamb shank, marinade, olive oil, dried rosemary, ground thyme, dried basil, dried parsley, dried mint, ground black pepper, salt to taste (optional), cayenne pepper , or to taste (optional), basting sauce, lemon juice, honey1 hour 15 min, 14 ingredients -
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water, lemon juice, fresh mint leaves, crushed and3 Morewater, lemon juice, fresh mint leaves, crushed, garlic cloves, split, chopped onions, rosemary8 hour 5 min, 6 ingredients
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