9 kraft peanut egg Recipes

sugar, white karo syrup, water (not boiling ), egg whites , beaten just until foamy peaks begin to form, vanilla extract, kraft caramels, milk, salted peanuts or salted cashews (i usually make a few of each so i have both varieties)

kraft macaroni and cheese, butter, milk, shredded cheddar cheese, shredded italian cheese blend, kraft pimento spread, eggs, milk, italian seasoned breadcrumbs, paprika, chili powder, onion powder, pepper, salt, cayenne, peanut oil (for frying )

flour, baking powder, salt, margarine, sugar, peanut butter, eggs, vanilla, milk, strawberry preserves, divided, margarine, kraft peanut butter, vanilla, salt, icing sugar, milk

butter (softened ), light brown sugar, eggs, flour, baking powder, white chocolate baking squares (divided ), salted peanuts, coarsely chopped, semisweet baking chocolate square

cream, kraft* smooth peanut butter, french honey mustard dressing (i use kraft), diced cooked chicken, diced cooked pumpkin, diced cooked carrot, salt and pepper, to taste, sheets puff pastry, cut into 18 squares, egg, lightly beaten

unsweetened chocolate, chopped, butter, sugar, eggs, vanilla, flour, jet-puffed marshmallow creme, semi-sweet chocolate chips, kraft smooth peanut butter, crisp rice cereal