4 kitchen chipotle smoked Recipes

  • Kitchen Sink Chipotle & Smoked Mozzarella Pasta Salad
    pasta (curly or tube ), smoked mozzarella cheese and
    8 More
    pasta (curly or tube ), smoked mozzarella cheese, artichoke hearts, sun-dried tomatoes with italian herbs, in oil (reserve the oil for sauce), grape tomatoes or 12 oz cherry tomatoes, halved, fresh spinach, diced up, chipotle garnishing sauce (use some of the sauce too) or 2 chipotle chiles in adobo, to taste (use some of the sauce too), coarse salt , to taste, fresh ground pepper , to taste, mayonnaise , to taste (optional)
    15 min, 10 ingredients
  • Hot-Smoked Salmon and Chipotle Crema (Food Network Kitchens) Hot-Smoked Salmon and Chipotle Crema (Food Network Kitchens)
    mesquite chips, whole coriander seed, whole cumin seed and
    10 More
    mesquite chips, whole coriander seed, whole cumin seed, whole allspice berries, kosher salt, center-cut salmon fillet, skin on, special equipment : stovetop smoker, creme fraiche, chopped fresh cilantro leaves, minced chipotle chiles in adobo sauce , or to taste, freshly-squeezed lime juice, kosher salt
    45 min, 13 ingredients
  • North Carolina-Style Vinegar Barbecue Sauce (Food Network Kitchens) North Carolina-Style Vinegar Barbecue Sauce (Food Network Kitchens)
    applewood-smoked bacon (in 1 piece), cut into large chunks and
    8 More
    applewood-smoked bacon (in 1 piece), cut into large chunks, beef stock or broth, apple cider vinegar, white vinegar, dark brown sugar, ketchup, red pepper flakes, chipotle chile powder, kosher salt
    40 min, 9 ingredients




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