9 kielbasa with german potato salad Recipes

bacon strips, finely chopped, onion, chopped, johnsonville polish kielbasa sausage or polish sausage, halved and cut into 1/2-inch slices, red potatoes, cut into chunks, condensed cream of potato soup, undiluted, sauerkraut, rinsed and well drained, water, cider vinegar, sugar, salt, coarsely ground pepper

baby potatoes, lean kielbasa or 8 oz polish sausage, skinned, sweet onion, diced, no garlic dill pickles, diced, salt and a good few shakes pepper, dried parsley, white vinegar, white sugar, helmanns mayonnaise

red potatoes, skinned and quartered, bacon, olive oil, red onion, sliced, red wine vinegar, beef stock, kielbasa , cut into half moons, fresh flat leaf parsley

simply potatoes diced potatoes with onion, kielbasa, cut in 1-inch pieces, bacon, cooked, drained and chopped, sauerkraut, drained, cider vinegar

boiling potatoes (preferably yellow-fleshed), quartered lengthwise and cut crosswise into 3/4-inch pieces, kielbasa (polish sausage), cut into 1/4-inch-thick rounds, onion, chopped fine, distilled white vinegar, beef broth, minced fresh parsley leaves

boiling potatoes, kielbasa, cut up, onion, finely chopped, distilled white vinegar, beef broth, minced parsley

pre-cooked bratwursts or 3 kielbasa, onion, sliced thin, german potato salad, rye bread or 5 slices pumpernickel bread, swiss cheese, mustard (optional)