4 kasha cold Recipes

toasted buckwheat (kasha), cooked black rice, cold, uncooked millet, unsweetened long-shred coconut, almonds, toasted pumpkin seeds, sesame seeds (i used black since i had them), chinese 5 spice, fresh grated ginger, kosher salt, almond butter, agave nectar, coconut or raw sugar, coconut oil, coconut extract, vanilla extract, chopped dried pineapple, dried cranberries (i used raspberry flavoured, they were the only ones i had)

dried kasha, dry, egg, butter, chicken broth, mushroom, sliced, scallions, chopped, cucumber, peeled and chopped (seeds or not, your choice), water chestnuts, chopped (makes it great but if you don tsp have them, make it anyway), peas, cooked and cold, parsley, fresh chopped, olive, chopped (stuffed with pimento )

egg, water, margarine, pepper, salt, fine grain roasted buckwheat groats (often packaged as kasha in a box at the supermarket), minced dried onion, chopped mushroom (button or whatever is in season!), chopped celery