9 jun Recipes

  • Meat Jun
    stalks green onions, finely chopped and
    13 More
    stalks green onions, finely chopped, garlic cloves, finely chopped, soy sauce, sugar, sesame oil, pepper, flank steak, flour, eggs, beaten, soy sauce, vinegar, sugar, pepper, sesame seeds
    30 min, 14 ingredients
  • Korean Pancakes (Pa Jun)
    rice wine vinegar, soy sauce, sugar (optional) and
    6 More
    rice wine vinegar, soy sauce, sugar (optional), hot red pepper flakes, vegetable oil, eggs, all-purpose flour or 1/2 cup rice flour, salt, vegetables, finely chopped (asparagus, broccoli, green beans, scallions)
    20 min, 9 ingredients
  • Korean Scallion Pancakes -- Pa Jun
    rice flour, eggs, lightly beaten, vegetable oil, water and
    9 More
    rice flour, eggs, lightly beaten, vegetable oil, water, scallions, green parts only , cut into 3-inch lengths on the bias, carrot, grated, zucchini, trimmed and grated, gluten-free soy sauce or 3 tbsp regular soy sauce, water, rice vinegar, minced fresh ginger, red pepper flakes, granulated sugar
    1 hour , 13 ingredients
  • Kimchi Jun (Kimchi Pancake) and Dipping Sauce
    kimchi, drained and chopped, reserved juice from kimchi and
    10 More
    kimchi, drained and chopped, reserved juice from kimchi, all-purpose flour, eggs, green onion, chopped, vegetable oil, salt to taste, rice vinegar, soy sauce, sesame oil, korean chili pepper flakes (optional), toasted sesame seeds (optional)
    30 min, 12 ingredients
  • Meat Jun Meat Jun
    top sirloin steak, green onions, sliced and
    14 More
    top sirloin steak, green onions, sliced, low-sodium soy sauce, dark sesame oil, garlic cloves, minced, low-sodium soy sauce, sesame seeds, toasted, rice vinegar, sesame oil, green onion, sliced, garlic clove, minced, boil-in-bag brown rice (such as success), eggs, egg whites, all-purpose flour, canola oil, divided
    38 min, 16 ingredients
  • Mama's Lahmajoon (Lagh-Ma-Jun) Mama's Lahmajoon (Lagh-Ma-Jun)
    dry active yeast, warm water , 110 degrees f, flour, sugar and
    17 More
    dry active yeast, warm water , 110 degrees f, flour, sugar, kosher salt, vegetable oil, lean ground beef, tomato paste, kosher salt, garlic powder, ground black pepper, sweet paprika, dried mint, allspice, onions, chopped, garlic, crushed and finely chopped, chopped green bell pepper, chopped jalapeno pepper, chopped fresh parsley, seedless chopped tomatoes, well drained and rinsed, lemon wedges and plain yogurt, for garnish
    1 hour 25 min, 21 ingredients
  • Korean Crisp Vegetable Pancake (Pa Jun) Korean Crisp Vegetable Pancake (Pa Jun)
    all-purpose flour, eggs, lightly beaten and
    8 More
    all-purpose flour, eggs, lightly beaten, canola oil (more as needed) or 1 tbsp other neutral oil (more as needed), scallions, green parts only, cut into 3-inch lengths and sliced lengthwise, chives or 5 chopped scallions, carrot, peeled and grated, yellow squash or 1 small green squash, trimmed and grated, rice vinegar or 1 tbsp white vinegar, soy sauce, sugar
    30 min, 10 ingredients




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