4 jimenez Recipes
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Tangy Slaw by Susie Jimenezlimes, juiced, avocados, diced, cabbage, shredded and7 Morelimes, juiced, avocados, diced, cabbage, shredded, cucumber, seeded and shredded, fennel bulb, shredded, jalapeno, diced, fresh cilantro, chopped, red onion, shaved, salt, fresh ground black pepper20 min, 10 ingredients
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Lobster Ceviche (Susie Jimenez)live lobsters, lemons, juiced, limes, juiced and9 Morelive lobsters, lemons, juiced, limes, juiced, orange, juiced, rib celery, diced, jalapeno, diced, cucumber, diced, arugula, chopped, red onion, diced, kosher salt and freshly ground black pepper, heads radicchio, quartered, olive oil40 min, 12 ingredients
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Lobster Stew with Roasted Red Pepper Potato Cakes (Susie Jimenez)potatoes, peeled and diced, kosher salt, olive oil and16 Morepotatoes, peeled and diced, kosher salt, olive oil, carrots, peeled and diced, ears corn (cut from the cob), yellow onion, diced, crushed tomatoes, vegetable stock, tomato paste, garlic, chopped, freshly ground black pepper, lobster claws, cooked and cut into 2-inch pieces, fresh cilantro, chopped, sour cream, roasted red bell pepper, chopped, chopped fresh dill, chopped fresh parsley, chopped fresh tarragon, olive oil1 hour 20 min, 19 ingredients
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