8 italian potato topped bake Recipes

  • Italian Potato Topped Chicken Bake
    cooked chicken, peas (or any vegetable you like) and
    7 More
    cooked chicken, peas (or any vegetable you like), cream of chicken soup, milk, a heaping cup of instant potatoes, egg, water, italian salad dressing, cheese
    30 min, 9 ingredients
  • Mediterranean Topped Baked Potatoes
    low-fat yogurt (or use fat free ) or 1 cup low-fat sour c... and
    6 More
    low-fat yogurt (or use fat free ) or 1 cup low-fat sour cream (or use fat free sour cream), sun-dried tomato (marinated or re hydrated, drained), chopped kalamata olives or 1/4 cup ripe olives, crumbled feta or 2 tbsp shredded parmesan cheese, dried italian herb seasoning, crushed, ground pepper, russet potatoes, baked and still hot (baked about 45 mins)
    55 min, 7 ingredients
  • Sausage Sauerkraut Bake
    potatoes, sauerkraut, drained, sliced green onion and
    6 More
    potatoes, sauerkraut, drained, sliced green onion, pork sausage (i use hot italian, casings removed ), milk, butter or 1 tbsp margarine, salt, pepper, parmesan cheese, freshly grated (for the top )
    50 min, 9 ingredients
  • Fresh Salmon Bake
    canola oil (for stir-frying), fresh salmon (or thawed ) and
    8 More
    canola oil (for stir-frying), fresh salmon (or thawed ), fresh spinach, washed, dried and loosely chopped, fresh mushrooms, washed and chopped, egg whites, beaten, low-fat milk, potato chip, unsalted, crushed, diced tomatoes (mexican or italian to increase flavor ), fresh tomato, sliced (for topping )
    31 min, 10 ingredients
  • Baked Mash Potatoes With Pancetta Baked Mash Potatoes With Pancetta
    butter, room temperature and
    11 More
    butter, room temperature, russet potatoes, peeled and cut into 1-inch pieces, butter, melted, whole milk, room temperature, mozzarella cheese, shredded, freshly grated parmesan cheese, pancetta, diced, cooked and drained, salt (to taste), fresh ground pepper (to taste), fresh flat-leaf italian parsley, chopped, plain breadcrumbs, freshly grated parmesan cheese (topping )
    35 min, 12 ingredients
  • Beef Stew with Cream Biscuits (Aida Mollenkamp) Beef Stew with Cream Biscuits (Aida Mollenkamp)
    all-purpose flour, ground cayenne and
    22 More
    all-purpose flour, ground cayenne, kosher salt, plus more for seasoning, ground black pepper, plus more for seasoning, beef stew meat , cut into 1-inch pieces, vegetable oil, yellow onion, finely chopped, carrots (about 12 oz), cut into 1-inch pieces, celery ribs (about 1/2 lb), cut into 1-inch pieces, garlic cloves, finely chopped, tomato paste, minced fresh thyme leaves, bay leaf, dry red wine, red potatoes , cut into 1-inch pieces, beef broth, minced fresh italian parsley leaves, all-purpose flour, ground cornmeal, minced fresh thyme leaves, sugar, baking powder, kosher salt, heavy cream, plus more for brushing tops
    3 hour , 24 ingredients




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