8 israeli couscous salad feta Recipes

  • Israeli Couscous Salad
    israeli couscous, cucumber, peeled and diced and
    11 More
    israeli couscous, cucumber, peeled and diced, tomatoes, seeded and chopped, red bell pepper, diced, green onions, sliced, black olives, sliced, fat free feta cheese, crumbled, fresh tarragon, chopped fine, dried oregano, fresh parsley, chopped fine, lemon juice, red wine vinegar, olive oil
    30 min, 13 ingredients
  • Israeli Couscous Salad With Asparagus, Cucumber and Olives
    garlic clove, peeled and finely minced, fresh lemon juice and
    12 More
    garlic clove, peeled and finely minced, fresh lemon juice, dijon mustard, extra virgin olive oil, salt , to taste, pepper , to taste, vegetable broth (homemade is best ) or 2 1/2 cups chicken broth (homemade is best), israeli couscous, toasted, asparagus spears, cut into 1/2-inch pieces, blanched, english cucumbers, seeded, cut into 1/2-inch cubes, kalamata olive, pitted, cut in half, green onions, chopped, fresh mint leaves (plus a few sprigs for garnish-*not* dried mint!), feta cheese, crumbled
    1 hour 10 min, 14 ingredients
  • Lisa's Roasted Tomato Salad With Israeli Couscous
    israeli couscous, chicken stock, tomatoes, sliced in half and
    9 More
    israeli couscous, chicken stock, tomatoes, sliced in half, purple onion, chopped into large chunks, garlic, unpeeled, fresh lemon juice, olive oil (the best you have), salt , to taste, pepper , to taste, kalamata olives (about 1/2 cup or so, chopped ), feta cheese, crumbled (2-4 oz. should do it), fresh basil, finely shredded (chiffonnaded )
    2 hour , 12 ingredients
  • Portobello Mushroom Stuffed With Israeli Cous Cous...
    portobello mushrooms - with stems (sice stems and reserve... and
    21 More
    portobello mushrooms - with stems (sice stems and reserve for later), tomato juice, balsamic vinegar, chopped garlic, red onion diced, eggplant, basil chopped, israeli couscous, water, feta cheese crumbled, organic tomatoes sliced, salad greens
    20 min, 23 ingredients
  • Israeli Couscous Salad with Smoked Paprika (Giada De Laurentiis) Israeli Couscous Salad with Smoked Paprika (Giada De Laurentiis)
    extra-virgin olive oil, white balsamic vinegar and
    14 More
    extra-virgin olive oil, white balsamic vinegar, smoked paprika, kosher salt, freshly ground black pepper, extra-virgin olive oil, israeli couscous , sometimes called pearl couscous or maftoul, kosher salt, baby spinach leaves, coarsely chopped, grape tomatoes, cherry tomatoes , or baby heirloom tomatoes of assorted colors, halved (about 2 cups), feta, coarsely crumbled or chopped into 1/2-inch pieces, jarred red bell peppers, drained and coarsely chopped, chopped fresh flat-leaf parsley, almonds, toasted, chopped fresh mint, kosher salt and freshly ground black pepper
    45 min, 16 ingredients
  • Tabbouleh-Inspired Salmon Salad Tabbouleh-Inspired Salmon Salad
    israeli couscous, dry (i used whole wheat), salt and
    10 More
    israeli couscous, dry (i used whole wheat), salt, pink salmon, drained (use boneless ), tomatoes, chopped, bell pepper, diced, cucumber, chopped, parsley, snipped, lemon juice, feta, crumbled (i like sundried tomato and basil flavor!), olive oil, kosher salt , to taste, black pepper , to taste
    15 min, 12 ingredients




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