12 instant thin pizza Recipes

unbleached all-purpose flour , preferably gold medal (2 cups), instant yeast, honey, salt, water, 100 to 105 degrees, olive oil

warm water, instant yeast, salt, white sugar, dried oregano, all-purpose flour, bacon, chopped, green onion, thinly sliced, eggs, beaten, salt and pepper to taste, pizza sauce, grated parmesan cheese, sliced salami

red bell peppers, stemmed, canola oil, salt and freshly cracked black pepper, garlic, fresh basil leaves, pine nuts, extra-virgin olive oil, grated parmesan, pizza dough , recipe follows, canola oil , as needed, salt and freshly cracked black pepper, red pepper-basil pesto , see recipe above, fresh mozzarella, sliced, parmigiano-reggiano, shaved, red onion, halved and thinly sliced, baby arugula leaves, bread flour, plus more for rolling (chef s note: using bread flour will give you a much crisper crust. if you can tsp find bread flour, you can substitute it with all-purpose flour which will give you a chewier crust.), sugar, instant dry yeast, kosher salt, water , 110 degrees f, olive oil , plus 2 tsp

all-purpose flour, granulated sugar, salt, chopped garlic, butter, cubed and chilled, warm water, instant yeast, olive oil, chopped garlic, chopped basil, chopped oregano, salt, ground black pepper, red pepper flakes, coarsely crushed tomatoes, dry red wine, sugar

instant rice, tomato, cut into wedges, light mozzarella cheese, shredded and divided, eggplant, sliced, zucchini, thinly sliced, dried oregano, crushed, grated parmesan cheese, egg whites, lightly beaten, dried basil, crushed, garlic clove, minced, tomato sauce, water

warm water, sugar, salt, olive oil, bread flour, whole wheat flour, instant dry yeast, half-and-half cream, fat free evaporated milk, grated, authentic parmesan cheese, pepper, garlic powder, garlic, minced, oregano, basil, cornstarch, cold water, boneless, skinless chicken breast , slivered, flour + 1 tbsp garlic powder, for dredging, olive oil, sweet onion, sliced thinly, tomato, sliced thinly, grated parmesan cheese, grated romano cheese

bread flour, plus more for work surface (about 3 cups see note), sugar, yeast (instant or rapid-rise yeast), ice water (about 1.33 cups see note ), vegetable oil, plus more for work surface, table salt

unbleached all-purpose flour, instant yeast, honey, salt, water, olive oil, mozzarella, tomatoes, garlic, olive oil, diced pineapple, bananas (optional), ham

extra virgin olive oil, onion (finely chopped ), crushed tomatoes, garlic cloves (minced ), salt (to taste), black pepper (to taste), crushed red pepper flakes , to taste (optional), grated lemon zest, bread flour , plus, extra bread flour, for sprinkling, instant yeast, olive oil , plus, olive oil, warm water, coarse kosher sea salt, fresh mozzarella cheese, thinly sliced, ripe peaches, peeled, pitted, sliced into 1/4 inch pieces, applewood smoked bacon (cooked and crumbled ), goat cheese, cream cheese, pam nonstick cooking spray (olive oil version preferred), sheets reynolds wrap foil

whole wheat flour, water, baking powder, ketchup, reduced fat mozzarella string cheese