4 hungarian cabbage dumplings Recipes
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Kaposztas Gomboc (hungarian Cabbage Dumplings)head cabbage, grated (1-1.5 lbs), salt, butter and8 Morehead cabbage, grated (1-1.5 lbs), salt, butter, flour , sifted, salt, egg, beaten, oil, sugar, paprika, pepper, swiss cheese, grated (approx . 2 oz)1 hour 20 min, 11 ingredients
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Halushki with Pap's Dumplings (Michael Symon)all-purpose flour, eggs, milk, salt and pepper, butter and4 Moreall-purpose flour, eggs, milk, salt and pepper, butter, yellow onion, cut into medium dice, head savoy cabbage cut into medium dice, hungarian paprika, julienne smoked ham1 hour 30 min, 9 ingredients
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