4 honeycrisp arugula Recipes

honeycrisp apples, with skin on and chopped into bite-size cubes, baby arugula, prosciutto, sliced into pieces, raw honey, balsamic vinegar, light olive oil, ceylon cinnamon, scallions, chopped (green onions), salt, pepper, pomegranate juice, parmigiano-reggiano cheese, grated (optional)

water, lemon, juiced, honeycrisp apples, thinly sliced, pears, thinly sliced, fennel bulb, cored and thinly sliced, baby arugula, blue cheese, red wine vinegar, olive oil, salt, fresh ground pepper

sour cream, apple cider vinegar, pomegranate juice, molasses, extra-virgin olive oil, kosher salt and freshly ground black pepper, arugula, washed and patted dry, sweet apple (preferably gala, fuji or honeycrisp), thinly sliced, almonds, toasted, parmesan shavings, pomegranate seeds