111 honey lemon baklava Recipes

baklava, phyllo dough (approx. 40 sheets ), z cups finely chopped walnuts, sugar, ground cinnamon, unsalted butter (melted ), honey, lemon juice

walnut filling, walnuts, finely ground, sugar, ground cinnamon, baklava, butter, melted ; or spray butter, frozen phyllo dough , thawed according to package directions, honey-lemon sauce, sugar, honey, shredded lemon peel, lemon juice, cinnamon, water

walnuts chopped fine, cp sugar, cinnamon, sheets fillo dough, cp butter melted, syrup 2 cps sugar, cps water, cp honey, lemon juice, lemon peel

chopped nuts (almonds, walnuts, or pistachios are best, or use a combination of them), phyllo dough, i can tsp believe it s not butter, melted, natural sugar, ground cinnamon, water, natural sugar, honey, lemon juice, cinnamon, pistachios, in pieces, for garnish (optional)

phyllo dough , defrosted properly, unsalted butter, walnuts, chopped, sugar, cinnamon, sugar, water, honey, lemon juice, brandy or 1 tbsp cognac

sugar, water, cinnamon stick, honey, lemon juice, orange slices, vanilla

walnuts, chopped, sugar, cinnamon, phyllo cups, sugar, water, honey, lemon juice

honey (preferably greek thyme , but no biggy if you can tsp get it. do use a good quality , though), water, sugar, cinnamon sticks (or 1/2 tsp ground ), lemon juice, lemon peel (without pith - 4 inch-long piece), orange peel (without pith - 4 inch-long piece), coarsley ground walnuts (very fresh ), coarsley ground almonds (make sure the nuts you use are fresh, very recently purchased), sugar, cinnamon, nutmeg, melted butter, phyllo dough, unsalted butter, melted (don tsp use less, this is what will make your baklava taste exceptional, and it has to be butter!)

sheets phyllo dough, thawed (1 package), crushed walnuts (crush until a little powder forms), sugar (dry walnut mixture), sugar (honey mixture), cinnamon, nutmeg, honey, lemon juice, butter, melted

cinnamon, walnuts , coarsly chopped, sweet unsalted butter, melted, phyllo pastry sheet, sugar, water, orange peel , 3-inch strip, lemon peel , 3-inch strip, cinnamon stick, honey, lemon, juiced

olive oil, vegetable oil, lemon wedges, whole almonds (5 oz), toasted, sugar, ground cinnamon, ground nutmeg, sheets frozen phyllo dough, thawed, frozen shredded phyllo dough (kataifi), thawed, sugar, water, honey, lemon wedges, cinnamon stick

phyllo pastry sheets (from a 1-lb package look in the frozen section at the local grocery), walnuts (finely chopped the finer the better), unsalted butter (melted ), honey syrup (see below ), sugar, water, rind of 1 lemon, cinnamon sticks, honey (of the darkest you can find), lemon juice, brandy

sheets phyllo pastry, butter, melted, walnuts, coarsely chopped, raw sugar, ground cinnamon, greek yogurt, honey, lemons , juice and zest of

butter, honey, lemon juice, ground cinnamon, chopped walnuts, raisins, sheets frozen phyllo dough, thawed (18x14-inch), butter, softened, honey

phyllo pastry sheets, cinnamon powder, coarsley chopped walnuts, sweet butter (melted ), orange peel, lemon peel, cinnamon stick, honey, lemon (juiced )

granulated sugar, water, honey, lemon, cinnamon, blanched almonds, coarsely ground, walnuts, coarsely ground, granulated sugar, ground cinnamon, sheets phyllo dough, unsalted butter, melted

walnuts, chopped fine, sugar, cinnamon, butter, melted, sheets phyllo dough, sugar, honey, lemon peel, lemon juice, cinnamon stick

water, white sugar, honey, lemon juice, orange blossom water, rose water (*), pistachios, almonds, soft light brown sugar, ground cinnamon, ground cardamom, orange blossom water, rose water (*), sheets phyllo pastry, unsalted butter, melted