7 homemade horseradish cocktail Recipes

catsup, chili sauce, horseradish, drops tabasco sauce, shrimp, cooked, and, cleaned

tomatoes (about 1 1/2 lbs.), onion, finely chopped, stalk celery, finely chopped, garlic cloves, minced, balsamic vinegar, red wine vinegar, sugar, cayenne pepper, worcestershire sauce, fresh lemon juice, tomato paste, salt (or to taste), creamed horseradish

ketchup (heinz), fresh horseradish (add to your taste), worchester, red hot sauce, fresh squeezed lemon juice, vodka

cream cheese, softened, sour cream, mayonnaise, shrimp, cooked peeled to tail and deveined, bottled or homemade seafood cocktail sauce (ketchup, horseradish, lemon juice, tobasco), grated mozzarella, red or green pepper, chopped, green onions, chopped, tomato, diced

littleneck clams , well cleaned, homemade or good-quality bottled cocktail sauce, butter, lemon wedges, cocktail sauce, chili sauce, ketchup, generous tbsp prepared horseradish, fresh lemon juice, onion powder, freshly ground black pepper, cocktail sauce , in a medium bowl. whisk together the chili sauce, ketchup, horseradish, lemon juice, and onion powder. season with pepper to taste., refrigerate the sauce for at least 1 hour to blend flavors. may be stored for up to 3 days.