4 herzegovina Recipes

  • Cevapi (Bosnia Herzegovina)
    lard or 1 tbsp butter, yellow onion, finely chopped and
    7 More
    lard or 1 tbsp butter, yellow onion, finely chopped, garlic clove, finely chopped, lean lamb, lean beef, egg white, lightly beaten, sweet paprika, onions, finely chopped, pita breads
    31 min, 9 ingredients
  • Lepinje (Pita Bread) (Bosnia Herzegovina)
    bread flour, active dry yeast, salt, sugar and
    1 More
    bread flour, active dry yeast, salt, sugar, water (about 1 cup, but only add enough to make the dough a slightly sticky texture)
    21 min, 5 ingredients
  • Kacamak With Potatoes and Cheese (Bosnia Herzegovina)
    water and
    6 More
    water, potatoes, peeled, cubed and boiled (medium to large), salt, yellow cornmeal, feta cheese, oil, heat and add the cheese , stirring until mostly melted
    20 min, 7 ingredients




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