4 herbed shrimp and casserole Recipes

  • Herbed Shrimp and Feta Casserole
    eggs, evaporated milk, plain yogurt and
    10 More
    eggs, evaporated milk, plain yogurt, feta cheese, finely crumbled, swiss cheese, shredded, chopped fresh parsley, dried basil, dried oregano, fresh minced garlic cloves, angel hair pasta, cooked to al dente, mild chunky salsa, shrimp, peeled, uncooked, mozzarella cheese, shredded
    55 min, 13 ingredients
  • Mediterranean Fish Casserole
    flat fish fillets (1 1/2 lb, plaice, sole etc) and
    16 More
    flat fish fillets (1 1/2 lb, plaice, sole etc), lemon , juice of, salt, pepper, cream cheese with herbs (4 1/2 oz), chopped fresh oregano, sized mushrooms (9 oz, quarter ), tomatoes (deseeded, skin removed and roughly chopped) or 400 g canned , drained and chopped (14 oz), chopped flat leaf parsley, chopped basil, shrimp (optional), chopped flat leaf parsley, basil leaves, cut in fine strips, dry breadcrumbs, grated fresh parmesan cheese, olive oil or 2 tbsp butter, crushed garlic cloves
    40 min, 17 ingredients
  • Herbed Shrimp, Pasta, and Cheese Casserole Herbed Shrimp, Pasta, and Cheese Casserole
    eggs, evaporated milk, plain yogurt, feta cheese, crumbled and
    9 More
    eggs, evaporated milk, plain yogurt, feta cheese, crumbled, shredded swiss cheese, chopped fresh parsley, chopped fresh basil, dried oregano, garlic cloves, minced, angel hair pasta , cooked according to package directions and drained, fresh medium shrimp , boiled in water just until cooked through, drained, peeled, and deveined, hot green chili salsa, mozzarella cheese, shredded
    1 hour 20 min, 13 ingredients




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