5 herb cloverleaf rolls Recipes
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dry yeast (about 2 1/4 tsp), sugar and13 Moredry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, evaporated skim milk, bread or all-purpose flour, divided, margarine or butter, melted, salt, dried rosemary, dried thyme, dried oregano, black pepper, water, egg white, lightly beaten20 min, 15 ingredients -
dry yeast (about 2 1/4 tsp), sugar and13 Moredry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, evaporated skim milk, bread or all-purpose flour, divided, margarine or butter, melted, salt, dried rosemary, dried thyme, dried oregano, black pepper, water, egg white, lightly beaten15 ingredients -
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Parmesan-Herb Cloverleaf Rolls
milk, unsalted butter, sugar, active dry yeast and6 Moremilk, unsalted butter, sugar, active dry yeast, all-purpose flour, plus more for dusting, salt, freshly grated parmesan cheese, chopped flat-leaf parsley, chopped thyme, chopped rosemary10 ingredients -
Herb & Cheese Crusted Cloverleaf Rolls
milk, unsalted butter, sugar, active dry yeast and6 Moremilk, unsalted butter, sugar, active dry yeast, all-purpose flour, plus more for dusting, salt, parmigiano-reggiano cheese or 1/2 cup packed asiago cheese or 1/2 cup packed any variety romano cheese, freshly grated, chopped flat leaf parsley, chopped thyme, chopped rosemary1 hour 15 min, 10 ingredients
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