8 heirloom tomato bruschetta Recipes

  • Summer Heirloom Tomato Bruschetta
    assorted heirloom tomatoes, chopped and
    6 More
    assorted heirloom tomatoes, chopped, green bell pepper, peeled and diced, fresh basil , hand torn, quality extra virgin olive oil, quality balsamic vinegar, kosher salt and fresh ground black pepper, fresh baguette
    7 ingredients
  • Tomato  Bruschetta  with Tuna and Cannellini Salad
    extra-virgin olive oil, shredded zest of 1 lemon and
    9 More
    extra-virgin olive oil, shredded zest of 1 lemon, fresh lemon juice, kosher salt, freshly ground black pepper, chopped chives, flat-leaf parsley leaves , plus more for garnish, cannellini beans, drained and rinsed, tuna*, preferably packed in natural juices, drained and broken into chunks, green onions, thinly sliced, thick slices large heirloom tomatoes (we especially love brandywine)
    11 ingredients
  • Smokey Corn and Tomato Bruschetta
    ear of yellow corn, husked and
    8 More
    ear of yellow corn, husked, red onion (about 6 oz), peeled , halved through root end, olive oil (for grilling ), tomatoes (such as cluster or vine-ripened; do not use heirloom; about 5), country bread, sliced, garlic clove, minced, fresh lime juice, hot smoked spanish paprika, olive oil
    9 ingredients
  • Grilled Sardine, Tomato, and Mint Bruschetta
    whole sardines or american mackerel (1 1/4 lbs. total) and
    9 More
    whole sardines or american mackerel (1 1/4 lbs. total), garlic cloves, minced, sliced fresh mint leaves, kosher salt, pepper, extra-virgin olive oil, divided, ripe, medium heirloom tomatoes, sherry vinegar, divided, in. thick) ciabatta bread (6 oz. total ), lightly packed baby arugula
    10 ingredients
  • Grilled Tomato And Fresf Mozzarella Bruschetta Grilled Tomato And Fresf Mozzarella Bruschetta
    beefsteak or heirloom tomatoes, olive oil, garlic ,chopped and
    5 More
    beefsteak or heirloom tomatoes, olive oil, garlic ,chopped, cilantro, basil leaves ,roughly torn, italian bread sliced, fresh mozzarella,sliced, salt and pepper
    8 ingredients
  • Fiery Summer Bruschetta W/ Zesty Olive Spread & Spicy Candie Fiery Summer Bruschetta W/ Zesty Olive Spread & Spicy Candie
    thick-cut bacon, halved, good quality maple syrup and
    26 More
    thick-cut bacon, halved, good quality maple syrup, cayenne pepper, red wine vinegar, honey, dijon mustard, lime , juice and zest of, olive oil, heirloom cherry tomatoes, halved, ear white corn on the cob, fresh , cut off the cob, mango, peeled and diced, bocconcini , torn into pieces, red onion, finely diced, fresh basil , chiffanade, sourdough bread , 8 slices (dont get the precut bread), olive oil , plus more as needed, cayenne pepper, garlic cloves, red pepper, coarsely chopped, red jalapeno, de-seeded and coarsely chopped, pitted black cerignola olive (you can substitute black olives if you cant find in gourmet section), manzanella olive, capers, shallot, coarsely chopped, garlic cloves, lemon juice, red pepper flakes, fresh basil leaves
    30 min, 28 ingredients




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