10 ham and pickle wraps Recipes

cream cheese, softened, spicy ranch salad dressing mix, deli ham, whole dill pickles

cream cheese with vegetables, flour tortillas (room temp ), dill pickles (chopped ), ham (thin sliced ), turkey (thin sliced ) (optional)

kosher dill pickles, whole, cream cheese, softened, sour cream (or you can use all cream cheese), meat (deli-sliced roast beef or ham, not ultra thinly sliced), horseradish cream (optional, but really good with roast beef)

lettuce, slices for garnish, cream cheese, softened, fresh dill (i used dillweed), pimento stuffed olives, sliced, deli turkey (more if needed), deli ham (more if needed), dill pickle spears, accent seasoning (optional), black pepper

boiled no-sugar-added ham (about 1/4 lb), swiss cheese (about 1/4 lb), mojo pork roast , recipe follows, kosher dill pickle , thinly sliced lengthwise, yellow mustard, outer leaves boston lettuce, equipment : toothpicks

juice of 8 lemons, juice of 8 limes, garlic, fresh cilantro sprigs, kosher salt, ground cumin, pork shoulder butt, freshly ground black pepper, whole wheat tortillas, yellow mustard , to taste, sliced ham, sliced swiss cheese, pickles , to taste, head lettuce, finely chopped, tomatoes, sliced

whole wheat tortillas (6 in ), low-fat mayonnaise, stone ground mustard, dill pickle , thinly sliced into 4 sections, ham, reduced-fat swiss cheese

egg roll wrap, ham slices, swiss cheese, dill pickle spears