4 grilled swordfish rosemary white wine Recipes
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Grilled Swordfish with Rosemary-White Wine Sauceswordfish steaks (each 1 to 1 1/2 inches thick ) and6 Moreswordfish steaks (each 1 to 1 1/2 inches thick ), olive oil, chopped fresh rosemary, minced shallots, dry white wine, fresh lemon juice, chilled butter, cut into 8 pieces7 ingredients
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Grilled Swordfish with Rosemarydry white wine, garlic cloves, minced and9 Moredry white wine, garlic cloves, minced, chopped fresh rosemary, divided, swordfish steaks, salt, pepper, vegetable cooking spray, lemon juice, extra-virgin olive oil, lemon wedges (optional), garnish: fresh rosemary11 ingredients
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