6 grilled cheese garten Recipes

  • Grilled California Pizzas (Ina Garten)
    warm (100 to 110 degrees f ) water, dry yeast, honey and
    17 More
    warm (100 to 110 degrees f ) water, dry yeast, honey, good olive oil, all-purpose flour, plus extra for kneading, kosher salt, red onion, thinly sliced, fresh mozzarella, grated, italian fontina, grated, mild goat cheese , such as montrachet, sliced, red or yellow bell pepper, cored, seeded , and julienned, prosciutto, thinly sliced and julienned, arugula, cleaned and dried, tomatoes, sliced 1/4-inch thick, pork or turkey sausages, cooked and sliced, basil leaves, cleaned and dried, garlic cloves, roasted, crushed red pepper flakes, good olive oil, cornmeal
    55 min, 20 ingredients
  • Tuscan Mashed Chickpeas (Ina Garten)
    chickpeas , preferably goya and
    9 More
    chickpeas , preferably goya, chicken stock, preferably homemade, good olive oil, plus extra for serving, ripe medium-size tomatoes, seeded and small-diced, garlic, minced, freshly grated parmesan cheese, minced flat-leaf parsley, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, grilled country bread for serving
    30 min, 10 ingredients
  • Ultimate Grilled Cheese (Ina Garten) Ultimate Grilled Cheese (Ina Garten)
    thick-cut bacon , such as nodine's applewood smoked and
    8 More
    thick-cut bacon , such as nodine s applewood smoked, good mayonnaise, dijon mustard, freshly grated parmesan cheese, kosher salt and freshly ground black pepper, white pullman loaf or sourdough bread, sliced 1/2 inch thick (12 slices), salted butter, at room temperature, aged gruyere or comte cheese, extra-sharp cheddar , such as cabot or shelburne farms
    45 min, 9 ingredients
  • Ultimate Grilled Cheese (Ina Garten) Ultimate Grilled Cheese (Ina Garten)
    thick-cut bacon , such as nodine's applewood smoked and
    9 More
    thick-cut bacon , such as nodine s applewood smoked, good mayonnaise, dijon mustard, freshly grated parmesan cheese, kosher salt, freshly ground black pepper, white pullman loaf or sourdough bread, sliced 1/2 inch thick (12 slices), salted butter, at room temperature, aged gruyere or comte cheese, extra-sharp cheddar , such as cabot or shelburne farms
    55 min, 10 ingredients




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