5 grand winner Recipes
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- prize island ahi burgers with cilantro chile lime
- prize holiday southern fig cake
- cool cucumber salad prize
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pillsbury grands ready -to-bake refrigerated buttermilk f... and7 Morepillsbury grands ready -to-bake refrigerated buttermilk flaky biscuits, diced cooked chicken, progresso black beans, drained (from 15- or 19-oz can), old el paso thick n chunky salsa, old el paso taco seasoning mix (from 1.25-oz. package.), green onions, chopped, bell pepper , strips (1 inch long), shredded cheddar cheese39 min, 8 ingredients
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Grand Prize Winner Holiday Southern Fig Cakeeggs, sugar, vegetable oil, buttermilk, vanilla extract and16 Moreeggs, sugar, vegetable oil, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, fig preserves, applesauce, chopped pecans, toasted, cream cheese frosting, garnishes: dried figs , fresh raspberries, fresh mint sprigs, cream cheese frosting, unsalted butter, cream cheese, softened, vanilla, powdered sugar35 min, 21 ingredients
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Cool As a Cucumber Salad (Grand Prize Winner)unflavored gelatin (1 envelope), cold water, water, sugar and5 Moreunflavored gelatin (1 envelope), cold water, water, sugar, well drained grated cucumber, thick sour cream, lemon juice, grated onion and juice, salt13 min, 9 ingredients
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Utah State Fair Grand Prize Winner - Strawberry Rhubarb Pierhubarb , cut into 1 inch pieces and10 Morerhubarb , cut into 1 inch pieces, strawberries, washed and cut up, dry tapioca, sugar, nutmeg, salt, cinnamon, lemon juice, butter, pie crust (i use pillsbury ready-made )21 min, 11 ingredients
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