6 good supper Recipes

good quality ground beef, onion, diced, sliced potatoes or 1 (8 oz) can fresh potatoes, diced tomatoes or 1 (8 oz) can fresh tomatoes, green peas or 1 (8 oz) can fresh peas, thyme or basil, salt and pepper, grated cheddar cheese (optional)

potatoes, washed and cut in half, onions, left whole, carrots, cut into 3 to 4 inch chunks, heads cabbage, quartered, ears corn on the cob, cut in half, bratwursts (italian sausages are good, as are spicier versions.) or 12 other sausages (italian sausages are good, as are spicier versions.), beer, salt and pepper, to taste

good quality pork sausage, onion, minced, garlic powder, oregano, tomato sauce, dry white wine, sour cream, water, chili powder (depends on taste), wide egg noodles, sharp cheddar cheese, grated

chicken stock or 8 cups vegetable stock (homemade is best), cheese ravioli, fresh spinach, very well cleaned, freshly chopped parsley, salt and pepper, parmesan cheese, good italian bread, sliced 1 inch thick