4 good bagnat Recipes

  • The French Picnic Baguette - Pan Bagnat
    baguette , the wider type such as pain (or 4 ciabatta rol... and
    12 More
    baguette , the wider type such as pain (or 4 ciabatta rolls), garlic clove, peeled, extra virgin olive oil, salt, black pepper, hard-boiled eggs, peeled and thinly sliced, good quality tuna, ripe tomatoes, sliced, salted anchovies, pitted black olives, red onion, finely sliced into rings, cos lettuce , leaves roughly torn (or something similarly crunchy), white wine vinegar
    120 hour , 13 ingredients
  • Rachael's Tuna Pan Bagnat Rachael's Tuna Pan Bagnat
    french baguette, tuna steaks, bay leaf, peppercorns and
    8 More
    french baguette, tuna steaks, bay leaf, peppercorns, lemon , juice of, capers, drained, red onion, chopped, water-packed artichoke hearts, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra virgin olive oil, to your taste
    10 min, 12 ingredients
  • Good Eats Pan Bagnat Good Eats Pan Bagnat
    red wine vinegar, dijon mustard, kosher salt and
    9 More
    red wine vinegar, dijon mustard, kosher salt, ground black pepper, olive oil, baguette, approximately 16 to 18 inches long, tuna in vegetable oil or 12 oz tuna in water, drained and crumbled, green pepper, sliced into rings, red onion, sliced into rings, hard-boiled eggs, sliced, kalamata olive, chopped, tomato, thinly sliced
    2 hour 25 min, 12 ingredients




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