4 goat mango salsa Recipes

  • Crab and Goat Cheese Poblanos With Mango Salsa
    poblano chiles, egg whites, mozzarella cheese, shredded and
    12 More
    poblano chiles, egg whites, mozzarella cheese, shredded, goat cheese, garlic cloves, minced, ground cumin, fresh ground black pepper, dried red pepper flakes, lump crabmeat, rinsed and drained, frozen whole kernel corn, thawed, fresh cilantro, chopped, fresh lime juice, mango salsa, fresh cilantro (to garnish )
    40 min, 15 ingredients
  • Crab-and-Goat Cheese Poblanos With Mango Salsa
    poblano chile peppers, egg whites and
    12 More
    poblano chile peppers, egg whites, part-skim mozzarella cheese, shredded, goat cheese, garlic cloves, minced, ground cumin, freshly ground black pepper, dried red pepper flakes, lump crabmeat, rinsed and drained, frozen kernel corn, thawed, chopped fresh cilantro, fresh lime juice, vegetable cooking spray, garnish: chopped fresh cilantro
    40 min, 14 ingredients
  • Cabrito Barbacoa With Mango Salsa (Tex-Mex) Cabrito Barbacoa With Mango Salsa (Tex-Mex)
    goat meat , shoulder, water, garlic cloves (crushed ) and
    12 More
    goat meat , shoulder, water, garlic cloves (crushed ), whole jalapenos (sliced ), onion (diced ), mango, fresh cilantro, onion (chopped ), scotch bonnet peppers (minced ), vinegar, sugar, flour, salt, vegetable oil, water (warm )
    21 min, 15 ingredients




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