16 goat cheese chive spread Recipes

garlic clove, kosher salt, goat cheese, room temperature, unsalted butter, room temperature, pistachio nut, shelled, finely chopped, fresh chives, finely chopped, ground pepper , to taste

soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, minced fresh chives (about 1 oz), garlic clove, pressed, whole long fresh chives, french bread baguette, sliced

garlic clove, chopped, mild goat cheese, nonfat cottage cheese, chopped fresh chives, chopped fresh parsley, chopped fresh basil

log goat cheese, milk, minced fresh chives, extra virgin olive oil, minced fresh thyme, salt and pepper

garlic head, olive oil, cream cheese, softened (i use ff), goat cheese, freshly grated parmesan cheese, salt & freshly ground black pepper, milk, chopped fresh chives or parsley (to garnish)

garlic bulb, olive oil, goat cheese, cream cheese, softened, sun-dried tomatoes in oil, drained and chopped, chopped fresh chives, salt, freshly ground pepper, assorted crackers , breads, radishes, carrots

crackers , flavored are best (we like onion or garlic), cream cheese or 3 oz spread or 3 oz goat cheese, fresh herbs, minced fine (we like chives, dill, parsley, whatever we have on hand) or 1 tbsp dried herbs (we like chives, dill, parsley, whatever we have on hand)

goat cheese, cream cheese, softened, heavy cream, worcestershire sauce, salt, diced cucumber, diced radish, diced red onion, chopped chives, chopped fresh thyme, chopped fresh mint

soft fresh goat cheese, sour cream, chopped pimento stuffed olive, scallion, green and white part, finely chopped, chopped parsley, chopped fresh chives, zest from 1 orange, finely chopped, salt & freshly ground black pepper

artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper

goat cheese log, softened, chopped fresh basil, plain yogurt, chopped fresh chives, chopped fresh parsley, olive oil, salt and freshly ground pepper to taste

cream cheese, crumbled blue cheese, fresh chevre (goat) cheese, butter or margarine, at room temperature, brandy or milk, sliced chives or green onions, salt, pepper, ground cumin, ground cinnamon, ground cardamom, chili oil, olive oil, coarsely chopped walnuts, sugar, dozen unsalted water crackers or thin apple slices

smoked salmon, mild goat cheese, room temperature, plain fat-free greek yogurt, minced fresh chives, fresh ground black pepper, yogurt , if needed

angel hair pasta or 1 lb thin spaghetti, uncooked, soft goat cheese or 1/2 cup herb cheese spread, skim milk, chopped fresh basil or 1 tsp dried basil, chicken broth, loosely packed finely shredded spinach (or a mixture of spinach and arugula), frozen peas , defrosted, sliced fresh mushrooms, sliced fresh chives or 1/4 cup dried chives