1899 garlic pizza oil Recipes

garlic clove, olive oil, dried oregano, crumbled, a small pinch dried hot red pepper flakes, coarse salt to taste, all-purpose flour for dusting, pizza dougha for 1 9-inch pizza

garlic cloves, olive oil, italian tomatoes, dried basil, dried oregano, salt and pepper

garlic, olive oil, ripe pears, halved and cored, olive oil, all-purpose flour for dusting, unbaked pizza crust, cornmeal for dusting, shredded swiss cheese, prosciutto, cut into halves, fresh mozzarella, cut into small cubes, salt and ground black pepper to taste, olive oil

pizza crust, olive oil, garlic cloves, crushed, parmesan cheese, grated, mozzarella cheese, grated, tasty cheese, grated

head garlic, olive oil, wild nettle leaves or baby spinach, semolina flour, pizza dough, crushed red pepper flakes, freshly ground black pepper, grated pecorino romano cheese, fresh thyme leaves, shredded mozzarella cheese, shredded provolone cheese, shredded fontina cheese, extra-virgin olive oil

minced garlic, olive oil, onion, sliced, oregano, honey, butter, provolone cheese, philly minute steaks, crumbled feta, mozzarella cheese, mozzarella cheese, mozzarella cheese, cheddar cheese, turkey meatballs , cut in fourths (i use kittencal s italian melt-in-your-mouth meatballs), pasta sauce (i use jo mama s world famous spaghetti), prepared mini pizza dough (i use a little less than 1/2 of quick soft breadsticks)

garlic clove, olive oil (preferably extra-virgin), pizza dough, thawed if frozen, zucchini (about 2 large), cut diagonally into 1/3-inch-thick slices, salt, coarsely grated mozzarella (2 1/2 cups), chopped fresh oregano

tomato puree, fresh garlic clove, depending on size, olive oil or 1 tbsp vegetable oil, dried marjoram, dried basil, salt and pepper

heads garlic, olive oil, brie cheese, prebaked italian bread pizza crust, toasted almond, sliced

whole garlic bulbs, olive oil, brie cheese, prebaked 12-inch pizza crust, sliced almonds, toasted

yeast (i use 4 1/2 tsp of bulk ), water (tepid, 90*), sugar, oil, salt, flour, garlic cloves, crushed

olive oil, onion, finely diced, green pepper, minced, garlic cloves, minced fine, water, tomato paste, dried basil, dried oregano, dried parsley, salt and black pepper, to taste

tepid water (90*), oil, crushed garlic cloves, flour, salt, sugar, yeast

garlic bulb, olive oil, divided, sweet red peppers, sliced pimiento-stuffed olives, red wine vinegar, dried oregano, dried basil, white pepper, prebaked 12-inch thin pizza crust, sweet onion, separated into rings, crumbled feta cheese, shredded parmesan cheese

pizza dough (can be used for both grilled and baked pizzas), yeast or 2 tsp fresh, sugar, salt, warm water, all-purpose flour, five spice powder, canola oil, sesame oil, warm water, baked black clam and garlic pizza, canola oil to cook, fermented black beans, sliced garlic, mascarpone cheese, chopped italian parsley, grated mozzarella cheese, freshly shucked and chopped clams, salt and black pepper to taste

pizza dough, minced garlic, olive oil, lemon , juice of, hidden valley original ranch dressing, shredded parmesan cheese , plus, shredded parmesan cheese, shredded mozzarella cheese, chopped fresh spinach, chopped chives, boneless skinless chicken breast halves, cooked and cubed

yeast, warm water, sugar, oil, salt, garlic cloves, crushed, lemon pepper, blend (optional), flour

basic pizza dough , recipe follows, unsalted butter, minced garlic, olive oil, coarse sea salt, grated pecorino romano cheese, chopped fresh parsley