6 fruit coffeecake Recipes

all-purpose flour, dark brown sugar, ground cinnamon, butter, melted but not hot, coarsely chopped nuts (walnuts, pecans, almonds), old-fashioned oatmeal or sweetened flaked coconut, cream cheese filling, softened cream cheese, sugar, egg, vanilla extract, coffeecake batter, all-purpose bleached flour, baking powder, baking soda, salt, butter, at room temperature, sugar, egg, plain low-fat yogurt, fruit (or chocolate) filling, raspberry or strawberry jam; peach, cherry, or pineapple preserves; apple butter; orange marmalade or mini chocolate chips

bread dough, water, water, european-style artisan bread flour, butter (unsalted ), egg, sugar, instant yeast, salt, vanilla extract, nut and dried fruit filling, toasted walnuts, coarsely chopped, chopped dates, golden raisin, sugar, topping, sugar, teaspooon vanilla extract, water

granulated sugar, brown sugar, fat-free cream cheese, softened, butter or stick margarine, softened, egg whites, vanilla extract, grated lemon rind, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, diced peeled mango, canned crushed pineapple in juice, drained, flaked sweetened coconut

flour, sugar, baking powder, baking soda, salt, cream cheese, softened, margarine, softened, milk, grated lemon peel, fruit preserves (raspberry, peach, etc.), powdered sugar, lemon juice, margarine, softened, cream cheese, softened, chopped or slivered almonds