7 frosty ginger pumpkin Recipes

butter, melted, crushed graham cracker (about 16 squares), crushed gingersnaps (about 18 cookies), canned pumpkin, sugar, ground cinnamon, salt, ground ginger, ground nutmeg, chopped walnuts, vanilla ice cream, slightly softened

low-fat vanilla frozen yogurt, softened, reduced-fat graham cracker crust (9 inches), canned pumpkin, sugar, pumpkin pie spice, salt, ground ginger, carton (8 oz) frozen reduced-fat whipping topping, thawed

canned pumpkin, sugar, molasses, salt, ground cinnamon, ground ginger, vanilla ice cream, softened, graham cracker tart shells, chopped pecans

butter or 1/4 cup margarine, melted, crushed graham cracker (approx 16 squares), crushed gingersnaps (approx 18 cookies), canned pumpkin (not pumpkin pie mix), sugar, ground cinnamon, salt, ground ginger, ground nutmeg, chopped walnuts, vanilla ice cream, softened

pie shell, baked, pumpkin puree, brown sugar, salt, ground cinnamon, ground ginger, ground nutmeg, vanilla ice cream or 1 quart soy ice cream, softened