9 french cherry stem Recipes

  • French Cherry Stalk/Stem Herbal Tea - Tisane - Infusion
    fresh cherry stems, boiling water, sugar
    168 hour 15 min, 3 ingredients
  • Sour Cherry Compote
    fresh sour cherries, stemmed, sugar, cornstarch, water and
    1 More
    fresh sour cherries, stemmed, sugar, cornstarch, water, rose water (preferably french )
    5 ingredients
  • Rustic Bread Salad
    french bread , halved lengthwise and cut into 1-inch cube... and
    13 More
    french bread , halved lengthwise and cut into 1-inch cubes (about 6 cups), extra-virgin olive oil, salt and freshly ground black pepper, to taste, hothouse (seedless ) cucumber, peeled, red bell pepper, stemmed, seeded, halved and cut into 1/4-inch dice, celery ribs, cut into 1/2-inch dice, carrots, cut into 1/2-inch dice, diced (1/4-inch) red onion, ripe plum tomatoes , cut into 1/2-inch pieces, halved yellow cherry or pear tomatoes, whole fresh basil leaves , coarsely torn, whole fresh mint leaves , coarsely torn, red-wine vinegar, hard-cooked eggs, chopped (for garnish )
    14 ingredients
  • Black Forest Coffee
    hot strong fresh brewed coffee (french roast ) and
    8 More
    hot strong fresh brewed coffee (french roast ), thick dark bittersweet chocolate syrup, full fat chocolate milk, cherry schnapps or 2 1/2 tbsp wild cherry flavored liqueur or 2 1/2 tbsp sour cherry juice, heavy cream, cherry schnapps or 1/4 oz wild cherry flavored liqueur or 1/4 oz sour cherry juice, sugar, white (garnish ), dark bittersweet chocolate, shaved (garnish ), dark sweet red cherries , bing, stems (garnish)
    20 min, 9 ingredients
  • Moroccan Couscous and Lentil Salad Moroccan Couscous and Lentil Salad
    french green lentils or 1 cup brown lentils and
    10 More
    french green lentils or 1 cup brown lentils, white wine vinegar, water, couscous, salt, olive oil (preferably extra-virgin), garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh mint leaves, arugula , stems discarded and leaves washed well, spun dry, and chopped, vine-ripened cherry tomatoes, halved, feta, crumbled (about 1 cup)
    30 min, 11 ingredients
  • Mediterranean Couscous and Lentil Salad Mediterranean Couscous and Lentil Salad
    lentilles du puy* (french green lentils ) or brown lentils and
    10 More
    lentilles du puy* (french green lentils ) or brown lentils, white-wine vinegar, water, couscous, salt, olive oil (preferably extra-virgin), garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh mint leaves, arugula , stems discarded and leaves washed well, spun dry, and chopped, vine-ripened cherry tomatoes, halved, feta, crumbled (about 1 cup)
    11 ingredients
  • Avocado and Tomatillo Salad with Croutons Avocado and Tomatillo Salad with Croutons
    crusty french or italian bread or sourdough and
    11 More
    crusty french or italian bread or sourdough, avocados, peeled and seeded, basket cherry tomatoes, red, yellow or both, washed and stemmed, cilantro leaves, washed, tomatillos, peeled, cored and washed, fresh lime juice, white vinegar, salt, fresh black pepper, scallions, washed and sliced thinly, leaves of lettuce for lining plates, olive oil
    50 min, 12 ingredients




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