5 flavor fuss Recipes
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proof time : 60 minutes, warm water and7 Moreproof time : 60 minutes, warm water, olive oil (plus additional for drizzling ), salt, king arthur unbleached all-purpose flour, instant yeast, pizza dough flavor , optional, vermont cheese powder , optional, pizza seasoning , optional40 min, 9 ingredients
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Ww No Fuss Eggplant (Aubergine) Parmeggplant and3 Moreeggplant, tomato sauce (i like paul neuman s sausage & peppers), lean beef (optional), shredded low-fat cheese (any flavor you like, or mix 2)20 min, 4 ingredients
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