4 filippo berio Recipes

  • Paella by Filippo Berio(R)
    filippo berio extra virgin olive oil and
    14 More
    filippo berio extra virgin olive oil, boneless chicken breasts, skinned and cut in half (or turkey breasts), garlic cloves, slivered, green bell pepper , cut into strips, onion, chopped, low-sodium chicken broth, uncooked long-grain rice, paprika, dried oregano leaves, black pepper, crumbled saffron, raw shrimp, peeled and deveined, fresh littleneck clams, well rinsed and scrubbed, tomatoes, frozen green peas , defrosted
    15 ingredients
  • Filippo Berio Olive Oil Pound Cake
    all-purpose flour, salt, baking powder and
    6 More
    all-purpose flour, salt, baking powder, filippo berio extra light olive oil , plus some for oiling pan, sugar, orange juice, vanilla extract, eggs, milk
    9 ingredients
  • Peas and Prosciutto Peas and Prosciutto
    flavored olive oil, chopped onion, diced prosciutto and
    6 More
    flavored olive oil, chopped onion, diced prosciutto, green peas, drained , or 2 cups fresh peas, cooked, chicken broth, salt and pepper to taste, copyright 1998, rao s cookbook by frank pellegrino, all rights reserved, fine-quality olive oil (such as filippo berio), garlic cloves, peeled and crushed
    35 min, 9 ingredients




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