5 filipino fish with tomato sauce Recipes

  • Filipino Spicy Sweet Potato Shoots, Tomato, Onion Salad
    grape tomatoes, sliced in half, red onion, sliced and
    9 More
    grape tomatoes, sliced in half, red onion, sliced, limes or 1 lemon, juice, limes or 1/4 tsp lemon, zest, garlic clove, minced, thai chili pepper, thinly sliced, fish sauce , to taste, salt , to taste, black pepper , to taste, sweet potatoes , shoots blanched, drained, and cooled, vegetable oil (optional)
    5 min, 11 ingredients
  • Filipino Salad
    pea shoots, young ginger root, grated, fish sauce, salt and
    2 More
    pea shoots, young ginger root, grated, fish sauce, salt, onion, thinly sliced, tomatoes, cut into wedges
    20 min, 6 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients
  • Pork Guisantes (Filipino Pork and Peas) Pork Guisantes (Filipino Pork and Peas)
    oil, onion, sliced, garlic cloves, minced and
    9 More
    oil, onion, sliced, garlic cloves, minced, lean pork, sliced in small pieces, soy sauce, patis (fish sauce), water, bay leaf, tomato paste, frozen peas, pimientos, sliced, salt
    20 min, 12 ingredients




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