5 fiery feta with Recipes

frozen spinach, thawed, diced red bell pepper, diced serrano pepper, garlic, minced, eggs, panko bread crumbs, grated parmesan, freshly cracked black pepper, salt, plus more for sprinkling, cayenne, extra-virgin olive oil, sour cream, lime zest, diced shallot, roma tomatoes, seeded and diced, russet potatoes , cooked in boiling salted water until just fork tender, then cut in 1/2-inch dice, capers, shrimp, shelled, cleaned , cut into 1/2-inch pieces, low-sodium chicken stock, freshly cracked black pepper, chopped italian parsley leaves, grated feta cheese

feta cheese, yogurt (drained in a paper towel lined sieve for 4 hours), garlic cloves, minced, extra-virgin olive oil, sweet paprika, plus more for sprinkling, cayenne pepper, fresh ground black pepper, black olives , as a garnish (such as kalamata), fresh pita breads, each cut into 8 to 12 wedges (8-inch diameter)

ground lamb, minced garlic, diced red onion, crumbled feta cheese, kosher salt and freshly cracked black pepper, balsamic vinegar, pomegranate molasses, soy sauce, canola oil, hawaiian sweet rolls or potato rolls, cucumber, peeled and sliced paper thin, mint aioli , recipe follows, fresh mint leaves, for garnish, garlic, sea salt, egg yolks , organic if possible, fresh lemon juice, mustard powder, extra light, extra-virgin olive oil, chopped fresh mint, freshly cracked black pepper

red wine vinegar, honey, dijon mustard, garlic, minced, extra-virgin olive oil, kosher salt and freshly ground black pepper, low-sodium chicken broth, couscous, kosher salt, tomatoes, quartered, crumbled feta, rough chopped fresh italian parsley, scallions, finely sliced, hothouse cucumber, seeded and chopped, red onion, diced