3 fenugreek pilaf Recipes
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butter and8 Morebutter, rice (can use brown , but will have to cook 15-20 minutes longer), vegetable broth (originally said chicken or beef broth), water, pine nuts , lightly roasted, sesame seeds , lightly roasted, salt, pepper, fenugreek leaves1 hour , 9 ingredients -
Methi (Fenugreek Leaves) and Green Peas Pilaf
basmati rice, green peas, fresh methi leaves, oil and4 Morebasmati rice, green peas, fresh methi leaves, oil, mustard seeds, asafetida powder (hing), green chilies, salt55 min, 8 ingredients -
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