5 fat potato onion tomato gratin Recipes

boiling water, sun-dried tomatoes , packed without oil (about 2 oz), peeled baking potato , cut into 1/4-inch-thick slices, butter or stick margarine, chopped onion, dried oregano, salt, black pepper, all-purpose flour, fat-free milk, grated fresh parmesan cheese

nonstick cooking spray or vegetable oil, onion, peeled,cut in half and thinly sliced, salt & freshly ground black pepper, red potatoes, peeled and sliced 1/8 inch thick, fresh thyme leaves or 1 tsp dried thyme, divided, ripe tomatoes, cored and cut into thin slices, garlic, peeled,thinly sliced, olive oil, white wine, vegetable broth (or more if needed), unsalted butter , optional

olive oil, onions , cut into thin slices, drained diced canned tomatoes, salt, dried rosemary, crumbled, dried thyme, fresh-ground black pepper, grated parmesan, baking potatoes (about 2), peeled and cut into approximately 1/8-inch slices, lamb loin chops, 1 1/2 inches thick (about 1 1/2 lb in all), fat trimmed

sun-dried tomatoes (not packed in oil), chopped, boiling water, onion, sliced, butter, minced fresh oregano, salt, pepper, king arthur unbleached all-purpose flour, fat-free milk, grated parmesan cheese, potatoes (about 9 medium), peeled and thinly sliced