5 farm omelet Recipes

extra-large eggs, salt, fresh ground black pepper, unsalted butter, baby leek , sliced into thin half-moons (white and light green parts, may substitute 2 scallions), lightly packed chopped fresh spinach, diced tomato , squeezed of juice (may substitute halved cherry tomatoes), crumbled mild creamy goat cheese (may substitute grated sharp cheddar cheese)

fresh farm eggs, table spoons butter or olive oil, it depends on what you like. i prefer butter for this dish., chives chopped, tea spoon sea salt , or coarse salt, tea spoon white pepper corns curshed in a morter before use ., tea spoon black pepper corns crushed in a morter before use ., fresh mushroom cut in slices. each head 3-5 slices., table spoons soure cream, tomatoes sliced. 2 cm each slice., garlic gloves crushed .

egg, egg white, maple groves farm sugar free syrup, fresh blueberries, neufchatel cheese

eggs, minced fresh chives, minced fresh thyme, salt and white pepper, grapeseed oil, baby spinach, grated gouda or havarti cheese, asian chile paste ( sambal olek), champagne vinegar, kosher salt, honey, grapeseed oil, cubed fresh seedless watermelon, strawberries, hulled and quartered, seedless green grapes, halved, fresh mint leaves , cut in chiffonade, for garnish