4 faced quesadillas Recipes

  • Crispy Open-Faced Quesadillas
    flour tortillas (10-inch), olive oil, kosher salt and
    6 More
    flour tortillas (10-inch), olive oil, kosher salt, sour cream, lime , zested and juiced, ground cumin, fresh ground black pepper, shredded cheddar cheese, chopped fresh cilantro (or 1 tsp dried parsley) or 1 tbsp fresh parsley leaves (or 1 tsp dried parsley)
    20 min, 9 ingredients
  • Crispy Open-Faced Quesadillas (Melissa  d'Arabian)
    flour tortillas, vegetable oil, kosher salt, sour cream and
    4 More
    flour tortillas, vegetable oil, kosher salt, sour cream, lime , zested and juiced, ground cumin, freshly ground black pepper, shredded cheddar
    20 min, 8 ingredients
  • Open-Faced Chile-Cheese Quesadillas Open-Faced Chile-Cheese Quesadillas
    olive oil and
    6 More
    olive oil, shredded monterey jack cheese with peppers or monterey jack cheese, bottled roasted red bell peppers, drained and finely chopped, pitted ripe olives, drained and chopped, chipotle chiles in adobo sauce, chopped, adobo sauce, minced fresh cilantro
    21 min, 7 ingredients




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