5 eyed peas grits Recipes

  • Cajun Style Grits With Black-Eyed Peas Salsa
    water, chopped jalapeno chile, ground cumin, salt and
    4 More
    water, chopped jalapeno chile, ground cumin, salt, quick-cooking grits, packaged mexican blend cheese, black-eyed peas or 3/4 cup cooked dry-packaged , rinsed, drained, coarsely chopped, blackeye salsa (recipe posted separately.)
    20 min, 8 ingredients
  • Peas and Grits
    vegetable oil, onion, chopped and
    10 More
    vegetable oil, onion, chopped, green bell pepper, seeded and chopped, chopped fresh thyme, tomato paste, canned tomato sauce, seasoned salt, salt, ground black pepper, black-eyed peas, drained, water, old-fashioned grits
    50 min, 12 ingredients
  • Black-Eyed Peas and Spinach over Cheesy Grits Black-Eyed Peas and Spinach over Cheesy Grits
    low-fat milk, water, dry polenta, salt and
    6 More
    low-fat milk, water, dry polenta, salt, sharp cheddar cheese, shredded or cubed (or smoked gouda cheese is lovely, too!), canola oil, onion, chopped, baby spinach, chopped, black-eyed peas, drained and rinsed, salt and pepper
    20 min, 10 ingredients
  • Hoppin' John Stew With Cheddar Cheese Grits Hoppin' John Stew With Cheddar Cheese Grits
    butter, chopped cooked smoked ham, onion, chopped and
    9 More
    butter, chopped cooked smoked ham, onion, chopped, black-eyed peas, drained and rinsed, diced tomatoes and green chilies, undrained, frozen corn kernels, sugar, chopped fresh cilantro, chicken broth, butter, uncooked quick-cooking grits, shredded white cheddar cheese
    45 min, 12 ingredients




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