6 ethiopian beef stew Recipes
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- ethiopian
- beef
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- key
- berbere sauce
- spicy key wat
- jerky and split lentils quwanta miser wot
- ground mild minchet abesh alicha
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red onions, spiced butter (also know as tesmi or kbe) and4 Morered onions, spiced butter (also know as tesmi or kbe), chili paste (also know as d lk, a hot chili mixed with water, oil and spices), canned crushed tomatoes, beef (preferably a brisket or any cut of your favorite ), water1 hour , 6 ingredients
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ground cumin, ground fenugreek, ground nutmeg and22 Moreground cumin, ground fenugreek, ground nutmeg, black pepper, turmeric, hot pepper flakes, dried, red (60 ml), paprika (30 ml), dried ginger, dried onion flakes, garlic powder (or flakes ), ground allspice, cardamom seed, ground coriander powder, ground cinnamon, beef, cut into 1 inch cubes (750 g), oil, ghee (or butter or niter kibbeh, which is the real thing), onion, small, finely chopped, garlic cloves, chopped and crushed, berbere , spice, tomato paste, sugar, beef stock (500 ml, can use water), sea salt (or to taste)1 hour 30 min, 25 ingredients
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Ethiopian Beef Jerky and Split Lentils Stew (Quwanta-Miser Wot)split red lentils and8 Moresplit red lentils, beef (top or bottom round) or 1 lb beef jerky, chili peppers (berbere), red onions (thinly chopped ) or 1 shallot (thinly chopped), extra virgin olive oil or 2 tbsp vegetable oil, clarified butter (nitir kebe), garlic cloves (diced ) or 1 tsp garlic powder, cardamom powder (if available), salt and black pepper1 hour , 9 ingredients
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Ethiopian Ground Beef Mild Stew (Minchet-Abesh Alicha)lean ground beef, onion (thinly chopped ) and9 Morelean ground beef, onion (thinly chopped ), clarified butter, white wine (if preferred ), cardamom (false), ginger powder or 1 tbsp fresh ginger root juice, garlic powder (diced ) or 1 tsp garlic clove (diced), turmeric or 1/4 tsp curry, white pepper powder, water (boiled ), salt1 hour , 11 ingredients
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