3 empanaditas chorizo chorizo Recipes
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Empanaditas con Papas y Chorizo (Little Empanadas with Potatoes and Chorizo)
all-purpose flour (about 9 oz), sugar, baking powder and9 Moreall-purpose flour (about 9 oz), sugar, baking powder, salt, divided, chilled butter, cut into small pieces, ice water, divided, cider vinegar, fresh chorizo, diced yukon gold potato (about 8 oz), hot paprika, egg white, lightly beaten12 ingredients -
Chorizo and Potato Empanaditas
boiling potato (about 1/2 lb) and6 Moreboiling potato (about 1/2 lb), fresh mexican chorizo (spicy pork sausage), dried oregano (preferably mexican), crumbled, masa harina, warm water, vegetable oil for deep-frying, accompaniments:guacamole orfresh tomato salsa7 ingredients
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