3 dumplings creme fraiche Recipes

fresh blueberries , preferably wild blueberries (1 litre), water (500 ml), sugar (250 ml), dumplings, all-purpose unbleached flour (375 ml), baking powder (10 ml), kosher salt (2 ml), unsalted butter (60 ml), milk (250 ml), creme fraiche (250 ml)

fresh blueberries , preferably wild blueberries, water, sugar, unbleached all-purpose flour, baking powder, kosher salt, unsalted butter, milk, creme fraiche (or whipping cream)