10 dressing maple glazed Recipes

  • Maple Glazed Baby Carrots
    baby carrots, catalina dressing, maple syrup, butter and
    1 More
    baby carrots, catalina dressing, maple syrup, butter, pecans, toasted
    25 min, 5 ingredients
  • Maple Glazed Baby Carrots
    baby carrots and
    4 More
    baby carrots, kraft calorie-wise low calorie catalina salad dressing, maple syrup, butter, pecan pieces, toasted
    5 min, 5 ingredients
  • Maple-Glazed Quail With White Bean Ragout Maple-Glazed Quail With White Bean Ragout
    dressed quail, onions, diced, sugar and
    9 More
    dressed quail, onions, diced, sugar, fresh mushrooms, sliced, white vinegar, fine, dry breadcrumbs, salt, pepper, dried thyme, butter or margarine, melted, white bean ragout, maple brown sauce
    12 ingredients
  • Maple-Glazed Turkey with Gravy Maple-Glazed Turkey with Gravy
    all-purpose flour, butter, chicken broth, turkey, dressing and
    5 More
    all-purpose flour, butter, chicken broth, turkey, dressing, melted butter, chicken broth, maple syrup, ground ginger, minced fresh parsely , sage and thyme
    10 ingredients
  • Baby Greens With Fabulous Maple Salad Dressing Baby Greens With Fabulous Maple Salad Dressing
    fresh washed baby salad greens or a spring mix and
    18 More
    fresh washed baby salad greens or a spring mix, sliced fresh strawberries or seedless grapes halved. you may also like mandrin oranges., julienned carrots or grated carrots, sugar glazed pecans , walnuts or almonds, dressing, mayonnaise, champagne vinegar (or left over white wine), sugar, canola or vegetable oil, pure maple syrup, salt, whisk together or shake in a jar to emulsify., nuts , i usually make at least a cup and a half because of all the munching that goes on before the meal or by my husband, anytime!), candied nuts, pecans , almonds or walnuts or a mix, sugar, water, cinnamon or nutmeg (optional), place all ingredients in a heavy or iron skillet and cook over medium heat until the water evaporates and the nuts have a sugary appearance. pour onto a greased baking sheet and separate nuts quickly with a couple of forks. cool. store (yeah, right!) covered in the fridge or freeze.
    15 min, 20 ingredients
  • Fig-Glazed Quail Fig-Glazed Quail
    dried figs, coarsely chopped, grated orange rind and
    11 More
    dried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water
    13 ingredients
  • Fig-Glazed Quail Fig-Glazed Quail
    dried figs, coarsely chopped, grated orange rind and
    11 More
    dried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water
    13 ingredients
  • Cranberry, Blueberry, and Apple Cider-Glazed Duck with Chestnut, Oyster, Corn and Mushroom Dressing (Emeril Lagasse) Cranberry, Blueberry, and Apple Cider-Glazed Duck with Chestnut, Oyster, Corn and Mushroom Dressing (Emeril Lagasse)
    fresh cranberries, fresh blueberries, apple cider and
    28 More
    fresh cranberries, fresh blueberries, apple cider, maple sugar, apple cider vinegar, whole duck, washed, wings trimmed and patted dry, rhode island greening apples, cored and quartered, oil, button mushrooms , wiped clean and sliced, diced yellow onions, diced celery, corn kernels, minced garlic, essence , recipe follows, salt, cayenne pepper, dozen shucked oysters, drained with their liquor reserved, chopped roasted chestnuts, eggs, lightly beaten, buttermilk, hot sauce, worcestershire sauce, stale crumbled cornbread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    3 hour 40 min, 31 ingredients




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