6 dilly roast beef sandwich Recipes

boneless beef chuck roast (3 to 4 lb), whole dill pickles, undrained, chili sauce, garlic cloves, minced, hamburger buns, split

boneless chuck roast , trimmed of most excess fat,and cut in 2 to 3 pieces, fresh ground black pepper, whole dill pickles, undrained, onion, peeled and cut in 8 wedges, garlic, peeled, worcestershire sauce, hamburger buns or kaiser roll, warmed or toasted, sliced red onion , and, cold hamburger , dill pickle chips as accompaniment, barbecue sauce, mustard, mayonnaise , as desired

sour cream, prepared mustard, prepared horseradish, dry onion soup mix, rye bread slices, sliced roast beef, salt (optional), fresh bean sprouts, washed and drained, thick) tomato slices, dill pickle slices

boneless beef chuck roast, whole dill pickles, undrained, chili sauce, garlic cloves, minced (i doubled), hamburger bun