5 dikyet bamya Recipes
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unsalted butter or 6 tbsp olive oil and13 Moreunsalted butter or 6 tbsp olive oil, stewing lamb or 2 lbs beef, cut into 1 in cube, onions, finely chopped, garlic cloves, finely minced, ground cumin, ground coriander, peeled seeded and chopped tomato, tomato paste, beef stock or 1 cup water, as needed, chopped fresh mint (optional), salt, fresh ground pepper, okra, lemon , juice of6 min, 14 ingredients
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beef or 2 lbs lamb, cut into 1-inch cubes and11 Morebeef or 2 lbs lamb, cut into 1-inch cubes, onions, finely chopped, garlic cloves, finely minced, ground cumin, ground coriander, tomato, peeled seeded and chopped, tomato paste, beef stock (or more ) or 1 cup water, as needed (or more), fresh mint, chopped, salt & freshly ground black pepper, okra, lemon , juice of2 hour 45 min, 12 ingredients
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Bamya Alich'a (Ethiopian-Style Okra)okra, trimmed and split lenthwise (seeded if mature) and7 Moreokra, trimmed and split lenthwise (seeded if mature), olive oil, red onions, minced, tomatoes, peeled, seeded, and chopped, garlic, minced, ginger, minced, cardamom, ground, jalapenos, minced40 min, 8 ingredients
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Kubbeh Bamyaoil, ground beef, onions, chopped, semolina, okra and7 Moreoil, ground beef, onions, chopped, semolina, okra, ripe tomatoes, chopped, crushed garlic, baharat or 2 tbsp ground allspice ( is a spice mixture common to iraqi, egyptian and lebanese kitchens. you can find it in spice), salt, tomato paste, half lemon, sugar1 hour , 12 ingredients
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