2 dijonaisse Recipes

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  • Deviled Chicken Thighs
    creamy mustard (dijon or dijonaisse), worcestershire sauce and
    5 More
    creamy mustard (dijon or dijonaisse), worcestershire sauce, breadcrumbs, chopped fresh parsley, salt, fresh coarse ground black pepper, chicken thighs, skin removed (about 2 1/2 lbs.)
    45 min, 7 ingredients
  • A Different Chicken Dijonaisse
    onions, chopped, garlic clove, minced (optional), butter and
    6 More
    onions, chopped, garlic clove, minced (optional), butter, boned whole chicken breasts , cut into 1-inch pieces, dijon mustard, sour cream, salt and pepper, if needed, dry white wine or a little sherry wine, just a splash, to taste, parsley sprig
    20 min, 9 ingredients
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