5 diabetic tart Recipes
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prepared 9-inch pie shell, baked and10 Moreprepared 9-inch pie shell, baked, cherry topping ingredients, thawed frozen pitted tart, cherries (1/2 or a 1-lb bag), sugar, cornstarch, almond extract, chocolate filling ingredients, soft fat-free cream cheese, semisweet chocolate chips, fat-free milk11 ingredients
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flour, cornmeal, splenda sugar substitute, baking powder and9 Moreflour, cornmeal, splenda sugar substitute, baking powder, salt, butter or 3 tbsp margarine, nonfat milk, splenda sugar substitute (or more to taste), all-purpose flour, ground nutmeg or 1/4 tsp ground cinnamon, sliced pitted fresh apricots (or 3 cups fresh peach slices or unsweetened frozen, thawed, do not drain) or 3 cups frozen apricots, thawed, do not drain (or 3 cups fresh peach slices or unsweetened frozen, thawed, do not drain), lemon juice, nonfat milk1 hour 10 min, 13 ingredients
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Tart Rhubarb Souffle Pie (Diabetic)unbaked pie shells, rhubarb, cut in 1 inch pieces, water and4 Moreunbaked pie shells, rhubarb, cut in 1 inch pieces, water, unsweetened strawberry kool-aid (1 envelope), cornstarch, sugar substitute, egg whites50 min, 7 ingredients
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